Honey Mustard
1 quart Kraft Mayonnaise
1 pint Mustard
24 ounces Honey
2 tbsp Vinegar
6 tbsp Oil
1/8 tsp Salt
1/8 tsp Cayenne Pepper
Mix all ingredients. Chill at least 30 minutes before serving. Makes approximately 4-5 cups.
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- Presley
- I am the wife of a campus minister and get to stay at home with our children. We are very thankful for the blessing of a full home and want this blog to document the fun, everyday moments that our family of 5 enjoys.
Kris
My sweet husband, lover of wrestling with his boys, joyful piggy backer of his daughter, committed fan of the Golden Eagles and the Cubs, my one and only groom - my best friend.
Wes (October 2002)
My kind-hearted, lover of all things baseball, overflowing with energy, huge fan of books and Legos, my first born - joy of my soul.
Ann Elise (February 2005)
My forever sweet doll, lover of rolly pollies, princess of play dough and mud pies, nurturing momma to Bitty baby, cherished breath of fresh air - my best girl.
Bankston Hays (November 2007)
My newest life, lover of being chased and tickled, full of contagious giggles, faithful fan of dinosaurs and balls, my blue eyed baby boy - my heart's smile.
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3 comments:
YUMMY THANKS!!!!! I am putting this on my grocery list now!
Ask AE what it means to sing with o music. She may have already told you... let me know!
christi
And the first words out of my mouth was "yum-o"
I will be making this THIS week.
Thanks for the res-c-pea!
Joy, DeeDee
may i have permission to put your blog n my blog...? If so thank you so much!
Joy, DeeDee
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